When the food is put into a pleasant plate, your appetite will rise for a moment, and you will be in a good mood. Among these many plates, Borui ceramic tableware manufacturers still prefer Italian ceramic tableware. You don’t see that it has the upper hand on the surface and dominates the tableware industry. In fact, behind the scenes, it is better! In addition to its advantages of non rusting, non absorbent, smooth and easy to wash, its appearance is an important reason for its c-position debut.
The exquisite European style retro tableware always reminds people of white tablecloths, exquisite snacks, strong tea or pure coffee, and is full of pleasant and lazy afternoon tea time. Exquisite modeling, meticulous Phnom Penh and delicious food satisfy the stomach and heart.
The charm of hand-painted tableware lies in its common artistic temperament and original personality patterns, just as each tableware has a wonderful fairy tale. Cunning and lovely, it is difficult to present two repeated styles on the same table, which is small and fresh.
Rough pottery is a simple and elegant Chinese style. In addition to retro, it can also bring people a natural and friendly feeling, which is more eye-catching than impetuous patterns. It’s like a girl who has not been deeply involved in the world and has not been powdered. It’s pure and natural, as if with pastoral fireworks, it’s impacting our fast-paced days.
Nordic style has been very popular in China in recent years, which can be said to be a well deserved net red tableware. Geometric modeling, marble elements and low purity colors form a clean and crisp style of Nordic wind. It is the favorite of many literary and artistic young people to set off simple food to be beautiful and pleasant.
The representative of simple style is pure white tableware. I believe everyone’s home has presented one or two such plates and bowls. But now the simplicity style is more exquisite and attentive, with more shapes and colors to choose from. Simplicity has a sense of texture, and men and women eat all.

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